Zippy Breaded Pork Chops

• Meat

  • 6 Pork loin chops, bone-in

• Condiments

  • 1/3 cup Ranch salad dressing, prepared

• Bread & Baked Goods

  • 1 cup Bread crumbs, seasoned

• Dairy

  • 2 tbsp Parmesan cheese, grated

Found on tasteofhome.com

Description

Ingredients

• 1/3 cup prepared ranch salad dressing
• 1 cup seasoned bread crumbs
• 2 tablespoons grated Parmesan cheese
• 6 bone-in pork loin chops (8 ounces each)

Directions

• Directions Preheat oven to 425°. Place salad dressing in a shallow bowl. In a separate shallow bowl, mix bread crumbs and cheese. Dip pork chops in dressing, then in crumb mixture, patting to help coating adhere. Place on a rack in an ungreased 15x10x1-in. baking pan. Bake 15-20 minutes or until a thermometer reads 145°. Let stand 5 minutes before serving. Yield: 6 servings. Originally published as Breaded Pork Chops in Country Woman May/June 1995, p37 window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

Nutrition