Zucchini Boats

• Ingredients

  • 6 zucchinis
  • 1 lb. Italian sausage
  • 1 - 2 cups Ragu original sauce
  • 1½ cups mozzarella cheese
  • garlic salt (to taste

• Produce

  • Basil

Found on lilluna.com

Ingredients

• 6 zucchinis
• 1 lb. Italian sausage
• 1 - 2 cups Ragu original sauce
• 1½ cups mozzarella cheese
• garlic salt (to taste)
• basil

Directions

• Preheat oven to 400.
• Cut 6 zucchini in half and spoon out middle contents.
• Cook 1 lb. Italian sausage in a pan until no longer pink. Add 1-2 cups Ragu (depending if you like more or less sauce) and let simmer for 10 minutes.
• Add zucchini to a pan and spoon meat into zucchinis.
• Top with garlic salt, mozzarella cheese and basil.
• Cook at for 14 - 16 minutes