3-Ingredient Banana Nutella Popsicles

• Gluten free

• Produce

  • 4 Bananas, medium large ripe

• Condiments

  • 1/2 cup Nutella

• Dairy

  • 1/4 cup Yogurt, Plain

Found on prettysimplesweet.com

Description

Ingredients

• 4 medium-large ripe bananas, chopped
• ½ cup (120 ml) Nutella (or 1-2 tablespoons more if you’re like me)
• ¼ cup (60 ml) plain yogurt

Directions

• Place bananas in a blender or food processor and process until pureed. Stir in Nutella and yogurt and process until smooth.
• Divide mixture between molds (using a pitcher makes this easier) and snap on lids or popsicle sticks. Place molds in the freezer for at least 6 hours.
• For easy removal, place mold inside a container filled with warm water. Wait a few seconds, then pull out gently by gripping the handle.