4-Ingredient Strawberry Banana Sorbet

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 Banana
  • 2 cup Strawberries, frozen

• Refrigerated

  • 2 tbsp Almond milk

• Baking & Spices

  • 1/2 tsp Vanilla

Found on recipe-diaries.com

Ingredients

• 1 banana, sliced and frozen
• 2 cup strawberries, frozen
• 2 tablespoons almond milk
• ½ teaspoon vanilla

Directions

• Place all of the ingredients in a food processor and blend until smooth. The consistency should be like sorbet.
• Transfer to a freezer-safe container large enough to hold 2 cups, and freeze for at least 3 hours.
• Scoop with an ice cream scoop and serve cold.