5-Minute Cheddar Bacon Ranch Dip

• Meat

  • 8 strips Bacon, cooked

• Produce

  • 1/2 cup Green onions

• Baking & Spices

  • 3 tbsp Ranch seasoning mix

• Snacks

  • 1 Kettle brand potato chips

• Dairy

  • 2 cups Cheddar cheese, part-skim sharp
  • 1 (8 ounce block Cream cheese, low fat
  • 1 cup Greek yogurt, plain

Found on gimmesomeoven.com

Description

Ingredients

• 8 strips cooked bacon, finely-diced
• 1 (8 ounce) block low-fat cream cheese, softened to room temperature
• 2 cups (8 ounces) shredded part-skim sharp cheddar cheese
• 1 cup plain Greek yogurt
• 1/2 cup thinly-sliced green onions (about 3-4 green onions)
• 3 Tablespoons Ranch seasoning mix, homemade or store-bought (equivalent to 1 packet)
• Kettle Brand Potato Chips for serving (I used the Sea Salt flavor)