Apple Cider Glazed Pork Chops

Apple Cider Glazed Pork Chops

  • Prepare: 15M
  • Cook: 12M
  • Total: 27M
Apple Cider Glazed Pork Chops

Apple Cider Glazed Pork Chops

Diets

  • Gluten free

Ingredients

  • Meat

    • 1 1/2 lbs Pork chops, bone in
  • Produce

    • 1 tsp Garlic powder
  • Condiments

    • 1 tbsp Dijon mustard
    • 1/4 cup Maple syrup
  • Baking & Spices

    • 2 tbsp Brown sugar
    • 2 tsp Chili powder
    • 1/2 tsp Pepper
    • 1/2 tsp Red pepper flakes
    • 1 1/2 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Drinks

    • 1 1/2 cup Apple cider
  • Time
  • Prepare: 15M
  • Cook: 12M
  • Total: 27M

Found on

Description

These Apple Cider Glazed Pork Chops are AMAZING! Perfectly seasoned, juicy, delicious and ready in under 30 minutes. A great dinner any night of the week!

Ingredients

  • 1 1/2 lbs (one package) Bone-in Pork Chops
  • 2 Tbsp. brown sugar
  • 2 tsp. chili powder
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 Tbsp. olive oil
  • 1 1/2 c. apple cider
  • 1/4 c. maple syrup
  • 1 Tbsp. Dijon mustard
  • 1/2 tsp. crushed red pepper flakes
  • 1/2 tsp. salt

Directions

  • Light your gas or charcoal grill and heat to medium high heat.
  • In a small saucepan, prepare the glaze by combining the apple cider, maple syrup, Dijon mustard, crushed red pepper flakes, and salt. Bring to a simmer. While the cider comes to a simmer, prepare the pork rub. In a small bowl combine the brown sugar, chili powder, garlic powder, salt and pepper. Mix thoroughly with a fork. Add the oil to the spice mixture. It will be the consistency of a crumbly paste. Pat the pork chops dry with paper towels, and then cover the chops on all sides with the spice rub.
  • Put the spice covered pork chops on the heated grill, and thoroughly brush with the cider glaze. Grill for about 6 minutes. Flip the chops and thoroughly brush with the glaze on the other side. Grill for about 2 more minutes, flip and brush again. Repeat this process until the chops cook for 10-12 minutes total, and reach an internal temperature of 145 degrees. Its okay for pork to have a little pink in the middle.
  • If youre also grilling apples, brush the halved apples with glaze and grill for about 5-6 minutes. No need to flip. Serve along with the chops.
  • Serves: 4
  • Prepare: PT15M
  • Cook Time: PT12M
  • TotalTime:
delightfulemade.com

delightfulemade.com

1888 38
Title:

Apple Cider Glazed Pork Chops

Descrition:

These Apple Cider Glazed Pork Chops are AMAZING! Perfectly seasoned, juicy, delicious and ready in under 30 minutes!

Apple Cider Glazed Pork Chops

  • Meat

    • 1 1/2 lbs Pork chops, bone in
  • Produce

    • 1 tsp Garlic powder
  • Condiments

    • 1 tbsp Dijon mustard
    • 1/4 cup Maple syrup
  • Baking & Spices

    • 2 tbsp Brown sugar
    • 2 tsp Chili powder
    • 1/2 tsp Pepper
    • 1/2 tsp Red pepper flakes
    • 1 1/2 tsp Salt
  • Oils & Vinegars

    • 1 tbsp Olive oil
  • Drinks

    • 1 1/2 cup Apple cider

The first person this recipe

delightfulemade.com

delightfulemade.com

1888 38

Found on delightfulemade.com

Delightful E Made

Apple Cider Glazed Pork Chops

These Apple Cider Glazed Pork Chops are AMAZING! Perfectly seasoned, juicy, delicious and ready in under 30 minutes!