Asian Honey-Sesame Salad Dressing

• Vegetarian
• Gluten free

• Produce

  • 2 medium cloves Garlic
  • 1 tbsp Ginger, fresh
  • 1 tbsp Red onion

• Condiments

  • 1/2 tsp Dijon mustard
  • 3 tbsp Honey
  • 1 tbsp Soy sauce
  • 1 tsp Sriracha

• Baking & Spices

  • 1/4 tsp Black pepper, finely ground
  • 3 tbsp Brown sugar, light
  • 2 tbsp Poppy seeds
  • 1 tsp Sea salt
  • 2 tbsp Sesame seeds

• Oils & Vinegars

  • 1/4 cup Canola oil
  • 1/3 cup Olive oil, Extra Virgin
  • 1/4 cup Rice vinegar
  • 1 tsp Sesame oil

Found on thecafesucrefarine.com

Description

Ingredients

• 2 medium cloves garlic, finely minced
• 1 tablespoon finely chopped or grated fresh ginger
• 1 tablespoons red onion, finely chopped
• ¼ cup rice vinegar
• ½ teaspoon Dijon mustard
• 3 tablespoons light brown sugar
• 3 tablespoons honey
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon Sriracha
• 2 tablespoon sesame seeds
• 2 tablespoon poppy seeds
• ⅓ cup extra virgin olive oil
• ¼ cup canola oil
• 1 teaspoons sea salt
• ¼ teaspoon finely ground black pepper

Directions

• Combine all ingredients in a glass jar and shake well. Thats it!