Bacon Caesar Chicken Sliders

• Meat

  • 6 Bacon, slices
  • 3 cups Slow cooker shredded caesar chicken

• Produce

  • 1 Lettuce
  • 1 Tomato, slices

• Condiments

  • 1/2 cup Caesar dressing

• Bread & Baked Goods

  • 1 12 count package Butter-flavor dinner rolls

• Dairy

  • 4 tbsp Butter
  • 1/2 cup Parmesan cheese

Found on whoneedsacape.com

Ingredients

• 1 12 count package Butter-Flavor dinner rolls
• 4 T butter, melted
• 3 cups Slow Cooker Shredded Caesar Chicken
• 1/2 cup Caesar dressing
• 1/2 cup parmesan cheese, shredded
• 6-8 bacon slices, already cooked
• Tomato slices
• Lettuce

Directions

• Slice dinner rolls lengthwise. Place on baking sheet cut side up, brush both halves with melted butter. Broil on low approximately 2 minutes until very lightly browned. Remove from oven.
• Combine Slow Cooker Shredded Caesar Chicken and additional Caesar dressing in bowl, mix well.
• Spread chicken mixture evenly over onto bottom of rolls. Sprinkle shredded parmesan cheese on top. Place bacon onto chicken and parmesan layer.
• Add tomato and lettuce as desired. Finish by placing tops of rolls onto sliders.
• Serve immediately or cover with foil.