Bacon, Egg and Cheese Breakfast Muffins

• Meat

  • 8 oz Bacon

• Produce

  • 1 cup Scallions

• Refrigerated

  • 6 Eggs

• Baking & Spices

  • 3 cups All-purpose flour
  • 2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 tsp Black pepper, freshly ground
  • 3/4 tsp Salt

• Oils & Vinegars

  • 1/3 cup Vegetable oil

• Dairy

  • 1 1/4 cups Buttermilk
  • 1 1/2 cups Cheddar cheese, grated

Found on purewow.com

Ingredients

• 6 eggs
• 8 ounces bacon, chopped
• 3 cups all-purpose flour
• 2 teaspoons baking powder
• ½ teaspoon baking soda
• ¾ teaspoon salt
• ½ teaspoon freshly ground black pepper
• ⅓ cup vegetable oil
• 1¼ cups buttermilk
• 1 cup chopped scallions
• 1½ cups grated cheddar cheese, divided