Bacon Wrapped Blue Cheese-Stuffed Dates

• Gluten free

• Meat

  • 7 slices Bacon

• Produce

  • 14 Dates, pitted

• Dairy

  • 1/4 lbs Blue cheese

Found on paleomagazine.com

Ingredients

• 14 pitted dates
• 7 slices of bacon (cut each in half to create 14 shorter bacon slices)
• 0.2lbs of blue cheese

Directions

• Preheat oven to 350F.
• Slice each date along one side so that it opens up.
• Fill each date with blue cheese and close it up. Wrap one of the half slices of bacon around the date and place in a baking tray with sides (as the fat from the bacon tends to run).
• Bake in the oven for 20 min before flipping the bacon-wrapped dates over (I found tongs useful for this).
• Bake for another 10 min (i.e. for a total of 30min).

Nutrition