Bajra, Methi and Paneer Parathas

• Produce

  • 1 Chilli, green
  • 2 Garlic, large
  • 1 Tomato

• Refrigerated

  • 1 tsp Curds, low fat

• Baking & Spices

  • 1 cup Fenugreek
  • 1/4 tsp Fenugreek, dried
  • 2 Salt
  • 1/8 tsp Turmeric

• Oils & Vinegars

  • 1 tsp Oil

• Dairy

  • 1/2 cup Paneer, low-fat

• Other

  • 1 cup Bajra (black millet flour

Found on tarladalal.com