Baked Goat Cheese Dip

Baked Goat Cheese Dip

  • Prepare: 5M
  • Cook: 10M
  • Total: 15M
Baked Goat Cheese Dip

Baked Goat Cheese Dip

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 2 cloves Garlic
    • 1/4 tsp Sage
    • 1/4 tsp Thyme
  • Baking & Spices

    • 1 Pinch Salt and pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Dairy

    • 10 oz Goat cheese
    • 1/4 cup Parmesan cheese
  • Time
  • Prepare: 5M
  • Cook: 10M
  • Total: 15M

Found on

Ingredients

  • 10 ounces of goat cheese
  • 1/4 cup of parmesan cheese
  • 2 tablespoons of olive oil
  • 1/4 teaspoon of thyme
  • 1/4 teaspoon of sage
  • 2 cloves of garlic, finely minced
  • Pinch of salt and pepper
  • Optional for topping: handful of fresh parsley or other herb, chopped
  • bagel chips or toasted baguettes.

Directions

  • Pre-heat your oven to 400 degrees F. Prepare a small, oven safe baking dish by very lightly greasing it. Set aside.
  • In a blender or food processor, combine all of the ingredients and process until fully combined and creamy. It will only take about 30-60 seconds.
  • Pour the mixture into your oven safe dish. Bake for 8-10 minutes or until the edges of the dip are just beginning to brown.
  • Let cool slightly, top with herbs, and ENJOY!!
  • Serves: 4
  • Prepare: PT5M
  • Cook Time: PT10M
  • TotalTime:
bbritnell.com

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Title:

Baked Goat Cheese Dip | B. Britnell

Descrition:

This Baked Goat Cheese Dip recipe is SUPER easy to make and perfect for a quick and delicious appetizer!

Baked Goat Cheese Dip

  • Produce

    • 2 cloves Garlic
    • 1/4 tsp Sage
    • 1/4 tsp Thyme
  • Baking & Spices

    • 1 Pinch Salt and pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Dairy

    • 10 oz Goat cheese
    • 1/4 cup Parmesan cheese

The first person this recipe

bbritnell.com

bbritnell.com

1596 0

Found on bbritnell.com

B. Britnell

Baked Goat Cheese Dip | B. Britnell

This Baked Goat Cheese Dip recipe is SUPER easy to make and perfect for a quick and delicious appetizer!