Baked Pork and Napa Cabbage Egg Rolls

• Meat

  • 1 lb Ground pork, lean

• Produce

  • 1 1/2 cup Carrots
  • 1 clove Garlic
  • 1 tsp Ginger, ground
  • 6 cup Napa cabbage
  • 1 cup Yellow onion

• Condiments

  • 1 tsp Fish sauce
  • 1 tbsp Oyster sauce
  • 2 tbsp Soy sauce, low sodium

• Baking & Spices

  • 1 tsp Corn starch

• Oils & Vinegars

  • 4 tsp Vegetable oil

• Bread & Baked Goods

  • 12 Egg roll wrappers

Found on simpleseasonal.com