Balsamic Thyme Whole Roasted Onions

Diets

Vegetarian
Gluten free
Paleo

Ingredients

Produce
- 5 sprigs Thyme
- 7 Yellow onions, small medium

Condiments
- 2 tbsp Balsamic vinegar

Baking & Spices
- 1 Salt and pepper

Oils & Vinegars
- 2 tbsp Olive oil, Extra Virgin

Dairy
- 1 tbsp Butter

Time
Prepare: 10M
Cook: 45M
Total: 55M

Found on runningtothekitchen.com

Description

These whole roasted onions are seasoned with sweet balsamic vinegar and fresh thyme. The long roast time leaves them soft and buttery, almost melting in your mouth with each bite.

Directions

Preheat oven to 400 degrees.
Slice off the tops of the onions and a small sliver on the bottom so that they sit flat. Leave the skin on around the outside and place in a small 8 inch cast iron skillet.
Season the onions with the salt, pepper, balsamic vinegar and thyme. Break the butter up into small pats and place on top of each onion.
Roast for 45 minutes to 1 hour until golden brown and soft.

Serves: 4
Prepare: PT10M
Cook Time: PT45M
TotalTime: PT55M

runningtothekitchen.com

419 0 2017-06-25 14:21:42

Title:	Balsamic Thyme Whole Roasted Onions - Running to the Kitchen
Descrition:	These whole roasted onions are seasoned with sweet balsamic vinegar and fresh thyme. The long roast time makes them almost melt in your mouth.

Balsamic Thyme Whole Roasted Onions