BBQ Cauliflower Tacos with Pineapple Salsa | Vegan, Gluten-Free

• Produce

  • 1/3 cup Cilantro, fresh
  • 1 Cilantro, fresh
  • 1/2 tsp Garlic powder
  • 1 Lime
  • 1 Pineapple, large
  • 2 Red chile peppers
  • 1 Red onion, finely diced (about 1/2 cup, small

• Condiments

  • 1/2 cup 10-minute sweet + tangy bbq sauce or vegan barbecue sauce

• Baking & Spices

  • 1/8 tsp Cayenne pepper
  • 1 tbsp Chili powder
  • 1 tbsp Coconut sugar
  • 1/4 tsp Sea salt

• Oils & Vinegars

  • 2 tsp Apple cider vinegar

• Bread & Baked Goods

  • 10 Corn tortillas or 8 small corn tortillas, mini

• Liquids

  • 1/4 cup Water, filtered

• Other

  • 1 Large (8-inch diameter head cauliflower, cut into small (1-inch florets

Found on blissfulbasil.com