Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

Ingredients

  • Meat

    • 1 lb Beef, cut steak
  • Produce

    • 1 tsp Garlic
    • 1 Onion, medium
    • 1 Tblsp ginger
  • Condiments

    • 1/4 cup Black bean garlic sauce
  • Pasta & Grains

    • 1 lb Noodles
  • Baking & Spices

    • 2 tsp Cornstarch
    • 2 Peppers, orange or red yellow green
  • Oils & Vinegars

    • 4 Tblsp olive oil or another vegetable oil

Found on

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Title:

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

Descrition:

This is one of our favorite noodle dishes. Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce is so easy to prepare, delicious and definitely worth a try. Once we were told about and found the black bean garlic sauce in the grocery store we have been experimenting with it ever since. You can use any kind of noodle with this recipe and the result is always the same, fabulous!

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

  • Meat

    • 1 lb Beef, cut steak
  • Produce

    • 1 tsp Garlic
    • 1 Onion, medium
    • 1 Tblsp ginger
  • Condiments

    • 1/4 cup Black bean garlic sauce
  • Pasta & Grains

    • 1 lb Noodles
  • Baking & Spices

    • 2 tsp Cornstarch
    • 2 Peppers, orange or red yellow green
  • Oils & Vinegars

    • 4 Tblsp olive oil or another vegetable oil

The first person this recipe

kitchendivas.com

kitchendivas.com

486 0

Found on kitchendivas.com

kitchendivas.com

Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce

This is one of our favorite noodle dishes. Beef, Peppers, Onions and Udon Noodles in a Black Bean Garlic Sauce is so easy to prepare, delicious and definitely worth a try. Once we were told about and found the black bean garlic sauce in the grocery store we have been experimenting with it ever since. You can use any kind of noodle with this recipe and the result is always the same, fabulous!