Diets
Ingredients
Baking & Spices
Bread & Baked Goods
Dairy
Found on tasteofhome.com
Description
I have brought this popular cheesecake to every gathering since I created the recipe many years ago. My family asks for it all the time, and Im happy to make it. —Christine Ooyen, Winnebago, Illinois
This may look like it took forever, but the recipe is quite easy and the cheesecake was fabulous! I will absolutely make this again. Beautiful and Delicious!
Perfection! Love it when a recipe turns out and I dont have to make any changes. Our new favorite!
Excellent. and easy to make
Very refreshing easy pie, used real whipping cream and spooned cherry pie filling over the white layer and topped with cocoa filling. A little cherry pie filling on top for decoration. Delicious.
I will make this again because it was so easy! I would probably use less cool whip or maybe some additional cream cheese to give it a bit of a stronger cheesecake flavor, but overall it was delicious prepared exactly as the recipe calls.I would make this again, and I would recommend it. We had a heavier dinner, and so this was a perfect, light and fluffy kind of dessert for us and our guests.
Very nice, light and tasty. Not sure if I cared for the cherry pie filling, might opt for more cool whip and fresh raspberries on the side next time and sprinkle it w/ toasted, sliced almonds. The nice thing is you can make it a day ahead. Easy recipe.
It's the easiest recipe for black forest cheesecake and its easy to do on a budget. I feed a family of 5 and have to make a couple at a time. quick, easy, cheap to make and delicious.
This is one of the most requested desserts in my house! Great recipe!!!
This recipe was extremely easy to make. I whipped it up in about fifteen minutes and popped it into the fridge with plenty of time to finish getting ready for a last minute get together.
My husband and I run a small town cafe. I am going to use this recipe for our Mothers Day Buffet. I know it will be delicious. As for the questions about baking it... If the recipe does not have eggs in it , cheesecake does not need to be baked. This is a quick and easy way of making cheesecake.
Ingredients
Directions
Nutrition
Title: | Black Forest Cheesecake |
Descrition: | I have brought this popular cheesecake to every gathering since I created the recipe many years ago. My family asks for it all the time, and I'm happy to make it. —Christine Ooyen, Winnebago, Illinois |
Black Forest Cheesecake
Baking & Spices
Bread & Baked Goods
Dairy
The first person this recipe
Found on tasteofhome.com
Taste of Home
Black Forest Cheesecake
I have brought this popular cheesecake to every gathering since I created the recipe many years ago. My family asks for it all the time, and I'm happy to make it. —Christine Ooyen, Winnebago, Illinois