Blue Velvet Cupcakes

• Vegetarian

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1/2 tsp Almond extract
  • 1/2 tsp Baking soda
  • 2 1/2 cup Cake flour
  • 1 tbsp Cocoa powder
  • 1 box Powdered sugar
  • 1 tsp Salt
  • 2 cup Sugar
  • 1 tsp Vanilla extract
  • 1 tbsp Wilton royal blue gel food coloring
  • 1 small dab Wilton violet gel food coloring

• Oils & Vinegars

  • 1 tbsp Vinegar

• Dairy

  • 1 8oz cream cheese
  • 2 1/2 sticks Butter
  • 1 cup Buttermilk

Found on marilynstreats.com