Butternut Bisque

• Gluten free

• Produce

  • 1 Butternut squash (about 4 pounds, large
  • 2 Garlic cloves
  • 1 Onion, medium
  • 1/2 tsp Thyme, dried

• Canned Goods

  • 1 can Chicken broth, reduced sodium

• Condiments

  • 1 tbsp Lemon juice, fresh

• Baking & Spices

  • 1/8 tsp Cayenne pepper plus more
  • 1/4 tsp Cinnamon, ground
  • 1 Salt, Coarse

• Dairy

  • 3 tbsp Butter
  • 1 cup Half and half
  • 1 Sour cream

Found on martha.ms