Candied Orange Peel Bark

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 Candied orange peel from

• Nuts & Seeds

  • 24 oz Almond bark

Found on icecreaminspiration.com

Description

Ingredients

• 24 ounces almond bark (or 12 ounces regular bark and 12 ounces chocolate bark)
• candied orange peel from two large oranges [http://icecreaminspiration.com/how-to-make-candied-citrus-peels/]

Directions

• Melt the bark in a saucepan on the stove over low heat, stirring frequently.
• When completely melted, pour onto waxed paper on the counter or on a cookie sheet. Spread out to desired thickness.
• Coarsely chop your candied orange peels and sprinkle them over the top of the bark while the bark is still soft.
• Place in the refrigerator for about a half hour to harden. Then break or cut into pieces.