Caprese Salad with Garlic Balsamic Dressing

• Produce

  • 12 Basil, large leaves
  • 1 clove Garlic
  • 1 lb Grape tomatoes

• Condiments

  • 4 tbsp Balsamic vinegar
  • 4 tsp Dijon mustard

• Baking & Spices

  • 1 Black pepper, Cracked
  • 1 Salt & pepper

• Oils & Vinegars

  • 7 tbsp Olive oil

• Dairy

  • 1 lb Bocconcini

• Other

  • 1 Plastic container of washed baby greens, any kind {about 6 cups}

Found on laurenslatest.com

Directions

• Place baby greens onto serving platter. Top with bocconcini, tomatoes, basil and pepper.
• Measure all ingredients for dressing into small jar with tight fitting lid. Shake and drizzle over salad. Serve immediately.