Caramel Apple Crisp Cheesecake Bars

Caramel Apple Crisp Cheesecake Bars

  • Prepare: 15M
  • Cook: 55M
  • Total: 1H 10M
Caramel Apple Crisp Cheesecake Bars

Caramel Apple Crisp Cheesecake Bars

Diets

  • Vegetarian

Ingredients

  • Produce

    • 2 Apple, medium to large
    • 1/2 tsp Ginger
  • Breakfast Foods

    • 1 cup Oatmeal
  • Baking & Spices

    • 1/4 cup All-purpose flour
    • 3/4 cup Brown sugar
    • 1 Caramel topping
    • 1 tsp Cinnamon
    • 2 tbsp Corn starch
    • 2 tsp Vanilla extract
    • 1/4 cup White sugar
  • Oils & Vinegars

    • 2 tbsp Coconut oil
  • Snacks

    • 1 cup Graham cracker crumbs
  • Dairy

    • 1/2 cup Butter
    • 2 8oz package Cream cheese
  • Time
  • Prepare: 15M
  • Cook: 55M
  • Total: 1H 10M

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Ingredients

  • Graham/Oats Crust:
  • 1/4 cup brown sugar
  • 1 cup graham cracker crumbs
  • 3/4 cup rolled oats
  • 1/2 cup melted butter, plus more for greasing the plate
  • Cheesecake Layer :
  • 2 8oz package softened cream cheese
  • 2 tbsp corn starch
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1/2 tsp ginger
  • 2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Apple Crisp Topping:
  • 1/4 cup all purpose flour
  • 1/4 cup rolled oats
  • 1/4 cup brown sugar
  • 1/2 tsp cinnamon
  • 2 tbsp coconut oil
  • 2 medium to large apple, peeled and thinly sliced
  • Caramel Topping

Directions

  • Preheat your oven to 350F.
  • Prepare one 9x13-inch glass pan by greasing thoroughly with butter or baking spray,
  • or light-colored metal baking pan with foil,
  • (be sure to cover the sides, you are going to use this to lift the bars).
  • In a mixing bowl combine graham cracker crumbs, rolled oats, melted butter and brown sugar together.
  • Press inside the bottom of a 9x13-inch baking pan.
  • Bake for 5 minutes. Remove from oven to cool.
  • Meanwhile in the bowl of your electric mixer blend together cream cheese, brown sugar, white sugar, cinnamon, ginger, cornstarch and vanilla.
  • Once well combined, pour on top of your graham cracker/oat crust.
  • To start your apple layer, arrange the thinly sliced apple on top of the cream cheese mixture in a single layer.
  • Top with the Apple Crisp Topping. Bake at 350F for 40-50 minutes.
  • Once its done cooking, cool for 15 minutes, then refrigerate overnight.
  • Cut into squares. Serve with caramel drizzled over the top of cheesecake bars.
  • Serves: 20-24
  • Prepare: PT15M
  • Cook Time: PT55M
  • TotalTime:
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Title:

Caramel Apple Crisp Cheesecake Bars - Sugar Apron

Descrition:

These Caramel Apple Crisp Cheesecake Bars are ideal choice in the autumn season, but also during holidays, which are knocking on the door.

Caramel Apple Crisp Cheesecake Bars

  • Produce

    • 2 Apple, medium to large
    • 1/2 tsp Ginger
  • Breakfast Foods

    • 1 cup Oatmeal
  • Baking & Spices

    • 1/4 cup All-purpose flour
    • 3/4 cup Brown sugar
    • 1 Caramel topping
    • 1 tsp Cinnamon
    • 2 tbsp Corn starch
    • 2 tsp Vanilla extract
    • 1/4 cup White sugar
  • Oils & Vinegars

    • 2 tbsp Coconut oil
  • Snacks

    • 1 cup Graham cracker crumbs
  • Dairy

    • 1/2 cup Butter
    • 2 8oz package Cream cheese

The first person this recipe

sugarapron.com

sugarapron.com

21278 1431

Found on sugarapron.com

Sugar Apron

Caramel Apple Crisp Cheesecake Bars - Sugar Apron

These Caramel Apple Crisp Cheesecake Bars are ideal choice in the autumn season, but also during holidays, which are knocking on the door.