Carne colorada (Achiote marinated meat

Carne colorada (Achiote marinated meat

Carne colorada (Achiote marinated meat

Carne colorada (Achiote marinated meat

Ingredients

  • Meat

    • 2 lbs Beef
  • Produce

    • 6 Garlic cloves
    • 1 Llapingacho potato patties or boiled potatoes
    • 1 Mote or hominy corn
    • 1 Onion curtido
    • 1/2 tbsp Oregano
    • 1 Plantains, Fried ripe
    • 1 Red onion
  • Condiments

    • 1 Cheese slices or cheese sauce
    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1 Aji criollo
    • 2 tsp Salt
    • 1 Salt
  • Oils & Vinegars

    • 3 tbsp Oil
  • Nuts & Seeds

    • 1 tbsp Cumin, ground
    • 1 Tostado/cancha/chulpi corn nuts
  • Deli

    • 1 Avocado slices and/or side salad
  • Beer, Wine & Liquor

    • 1/2 cup Beer
  • Other

    • 1 tablespoon of achiote seeds
    • 2-3 tbs ground achiote or annatto
    • Boiled yuca/cassava

Found on

laylita.com

laylita.com

306 0
Title:

Carne colorada - Achiote marinated meat - Laylita's Recipes

Descrition:

Carne colorada is an annatto or achiote marinade meat dish from Ecuador, this traditional recipe is made with beef or pork cooked in a bright red marinade sauce.

Carne colorada (Achiote marinated meat

  • Meat

    • 2 lbs Beef
  • Produce

    • 6 Garlic cloves
    • 1 Llapingacho potato patties or boiled potatoes
    • 1 Mote or hominy corn
    • 1 Onion curtido
    • 1/2 tbsp Oregano
    • 1 Plantains, Fried ripe
    • 1 Red onion
  • Condiments

    • 1 Cheese slices or cheese sauce
    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1 Aji criollo
    • 2 tsp Salt
    • 1 Salt
  • Oils & Vinegars

    • 3 tbsp Oil
  • Nuts & Seeds

    • 1 tbsp Cumin, ground
    • 1 Tostado/cancha/chulpi corn nuts
  • Deli

    • 1 Avocado slices and/or side salad
  • Beer, Wine & Liquor

    • 1/2 cup Beer
  • Other

    • 1 tablespoon of achiote seeds
    • 2-3 tbs ground achiote or annatto
    • Boiled yuca/cassava

The first person this recipe

laylita.com

laylita.com

306 0

Found on laylita.com

Laylita's Recipes

Carne colorada - Achiote marinated meat - Laylita's Recipes

Carne colorada is an annatto or achiote marinade meat dish from Ecuador, this traditional recipe is made with beef or pork cooked in a bright red marinade sauce.