Cast Iron Pressed Sandwich

• Meat

  • 1 slice Prosciutto

• Produce

  • 2 tbsp Basil
  • 1 thick 2 (1/4-inch-thick slices Red tomato, medium

• Condiments

  • 1 tbsp Balsamic vinegar

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin
  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 2 slices Pan pugliese bread

• Dairy

  • 1 thick 2 (1/4-inch-thick slices Mozzarella

Found on marthastewart.com