Chicken Taco Pasta Salad with Catalina Dressing

Chicken Taco Pasta Salad with Catalina Dressing

  • Serves: 4
Chicken Taco Pasta Salad with Catalina Dressing

Chicken Taco Pasta Salad with Catalina Dressing

Ingredients

  • Meat

    • 1 cups (~1 and 1/2 boneless skinless chicken breast, boneless skinless
  • Produce

    • 3 cups Iceberg lettuce
    • 1/4 tsp Onion powder
  • Condiments

    • 2 tbsp Ketchup
    • 1/3 cup Taco sauce
    • 1/8 tsp Worcestershire sauce
  • Pasta & Grains

    • 2 cups Pasta
  • Baking & Spices

    • 2 tbsp Brown sugar
    • 1/4 tsp Paprika
    • 1 Salt and pepper
    • 2 tbsp Taco seasoning
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 2 tbsp Red wine vinegar

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Description

Simple, healthy recipes without sacrificing taste!

Directions

  • Cook the pasta according to package directions. Drain and rinse in cold water.
  • Meanwhile, boil the chicken breast in a large pot of chicken broth (or water) until completely cooked through and no pink remains. Drain the chicken, allow it to cool and shred it with two forks.
  • Stir the shredded chicken with the taco seasoning and taco sauce. Start with 2 tablespoons of taco seasoning and increase depending on taste preferences.
  • Stir together the cooled pasta, chicken taco mixture, and shredded lettuce.
  • Add in halved cherry tomatoes, chopped sweet peppers and sliced olives if desired.
  • In a jar with a lid, combine all of the dressing ingredients. Shake until well combined. Taste and adjust seasonings to desired preference. Pour the dressing over the salad and toss to combine. You may not want all of the dressing in the salad, so add it a bit at a time.
  • Season with salt and pepper and garnish with green onions and a dollup of sour cream if desired.
  • Serves: 4
chelseasmessyapron.com

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Title:

Chicken Taco Pasta Salad with Catalina Dressing - Chelsea's Messy Apron

Descrition:

A simple shredded chicken flavored with taco seasonings and tossed in a shredded lettuce and pasta salad. A simple homemade Catalina dressing covers this delectable salad. So this salad, I just made on a whim. Not for the blog, just for a quick lunch. And after one bite, I was so absolutely smitten. I knew I...

Chicken Taco Pasta Salad with Catalina Dressing

  • Meat

    • 1 cups (~1 and 1/2 boneless skinless chicken breast, boneless skinless
  • Produce

    • 3 cups Iceberg lettuce
    • 1/4 tsp Onion powder
  • Condiments

    • 2 tbsp Ketchup
    • 1/3 cup Taco sauce
    • 1/8 tsp Worcestershire sauce
  • Pasta & Grains

    • 2 cups Pasta
  • Baking & Spices

    • 2 tbsp Brown sugar
    • 1/4 tsp Paprika
    • 1 Salt and pepper
    • 2 tbsp Taco seasoning
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 2 tbsp Red wine vinegar

The first person this recipe

chelseasmessyapron.com

chelseasmessyapron.com

484 0

Found on chelseasmessyapron.com

Chelsea's Messy Apron

Chicken Taco Pasta Salad with Catalina Dressing - Chelsea's Messy Apron

A simple shredded chicken flavored with taco seasonings and tossed in a shredded lettuce and pasta salad. A simple homemade Catalina dressing covers this delectable salad. So this salad, I just made on a whim. Not for the blog, just for a quick lunch. And after one bite, I was so absolutely smitten. I knew I...