Chickpea Tikka Masala

• Vegan
• Gluten free

• Produce

  • 2 cans (14.5 ounces each petite diced tomatoes, petite
  • 2 cans Chickpeas
  • 1 handful Cilantro, fresh leaves
  • 1 Cilantro, fresh
  • 4 Garlic cloves
  • 1 2-inch piece Ginger, fresh
  • 1 Jalapeno pepper, fresh
  • 1 Onion, large

• Canned Goods

  • 1 cup Coconut milk, full-fat

• Pasta & Grains

  • 1 Rice, hot cooked

• Baking & Spices

  • 1 tbsp Garam masala

• Oils & Vinegars

  • 2 tbsp Olive oil, Extra Virgin

Found on foodiewithfamily.com