Chocolate Butter Bites

• Vegetarian
• Gluten free
• Paleo

• Condiments

  • 5 tbsp Honey

• Baking & Spices

  • 1/2 cup Cocoa powder
  • 2 1/2 tsp Vanilla extract

• Dairy

  • 1 lb Butter, salted

Found on wholenaturallife.com

Ingredients

• 1 pound salted butter (OR unsalted butter, with added salt to taste), preferably grass-fed
• 1/2 cup cocoa powder
• 5 tablespoons honey, preferably raw
• 2 1/2 teaspoons vanilla extract

Directions

• Allow butter to soften by leaving it out at room temperature for a few hours. (Or sticking it in a sunny place, or gently warming it in the toaster oven, etc.) You want it to be squishy but still solid.
• Add butter, cocoa powder, honey, and vanilla extract to your food processor or mixer. Process until all ingredients are evenly mixed.
• Spoon mixture into silicone molds, or simply drop spoonfuls onto a flat surface lined with parchment paper.
• Place in freezer until bites become firm (generally 30 minutes or so), then remove from molds or parchment paper. Store in the freezer or fridge. Enjoy!