Chocolate Chip Spinach Muffins

• Vegetarian

• Produce

  • 1 Banana
  • 2 cups Spinach, fresh

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 1/2 cup All-purpose flour
  • 2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Chocolate chips
  • 1/3 cup Cocoa powder
  • 1/2 cup Granulated sugar
  • 1/2 tsp Salt
  • 2 tsp Vanilla extract

• Oils & Vinegars

  • 1/3 cup Coconut oil

• Dairy

  • 1/2 cup Milk

Found on southernmadesimple.com

Description

Ingredients

• 1½ cup all purpose flour
• ⅓ cup cocoa powder
• ½ cup granulated sugar (can sub in stevia or alternative sweetener if desired)
• 2 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 egg
• ⅓ cup melted coconut oil
• ½ cup milk
• 2 cups fresh spinach, chopped
• 1 mashed banana
• 2 tsp vanilla extract
• ½ cup chocolate chips

Directions

• In a large bowl, combine all dry ingredients (excluding spinach)
• In a separate bowl, melt coconut oil and add in remaining wet ingredients, including banana and spinach - mix well
• Pour wet ingredients into dry ingredients and stir together well until all flour is completely dissolved
• Preheat oven to 350
• Place muffin cups in a muffin pan and spray lightly with nonstick cooking spray
• Fill each muffin cup about ¾ of the way full
• Bake for 20-22 minutes, or until toothpick comes out clean when inserted in the center
• Enjoy!