Maja Blanca

Diets

Vegetarian
Gluten free

Ingredients

Produce
- 15 oz Corn, whole sweet kernel

Canned Goods
- 4 cups Coconut milk

Baking & Spices
- 3/4 cup Cornstarch
- 3/4 cup Granulated sugar

Nuts & Seeds
- 5 tbsp Coconut, toasted

Dairy
- 14 oz Condensed milk
- 3/4 cup Milk, fresh

Time
Prepare: 8M
Cook: 35M
Total: 43M

Found on panlasangpinoy.com

Description

A family Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features information on Culinary Arts, Diet and Weight Loss, and Healthy Foods.

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took.Get to know more about him

Ingredients

4 cups coconut milk
¾ cup cornstarch
14 ounces condensed milk
¾ cup fresh milk
¾ cup granulated sugar
15 ounces whole sweet kernel corn
5 tbsp toasted grated coconut

Directions

Pour the coconut milk in a cooking pot and bring to a boil.
Add the sugar, condensed milk, and whole sweet kernel corn then stir until all the ingredients are evenly distributed.
Simmer for 8 minutes
Combine the milk and cornstarch then whisk until the cornstarch is diluted
Pour the fresh milk and cornstarch mixture in the cooking pot and stir thoroughly.
Allow to cook while stirring until the mixture reaches your desired thickness
Pour the mixture in a serving tray then arrange and flatten the top using a flat tool such as a wooden spatula
Allow to cool down then refrigerate for at least 1 hour
Garnish with toasted grated coconut (or latik if available)
Serve cold. Share and enjoy!

Nutrition

Nutrition Information Serving size: 8

Serves: 8
Prepare: 8 mins
Cook Time: 35 mins
TotalTime: 43 mins

panlasangpinoy.com

207 0 2017-08-04 14:58:03

Title:	Maja Blanca Recipe
Descrition:	Maja Blanca is a popular Filipino Dessert. This Recipe will result in the best version that you will ever taste. Try it now.

Maja Blanca