Christmas Bark

Ingredients

Breakfast Foods
- 2 tbsp Cinnamon toast crunch cereal

Baking & Spices
- 1 12 oz. Bag Chocolate chips
- 1 tbsp Sprinkles

Desserts
- 2 tbsp Marshmallows, mini

Found on lifewithkathy.com

Description

Family-Lifestyle-Food-DIY-Travel

The holidays are here, and its my favorite time of year! I just love Christmas because I get to bake up a ton of goodies with my family. This is the time where I always try to come up with some new recipes to try out. This time I wanted to make some Christmas bark. We love chocolate in our home, so why not have some bark!

Ingredients

12 oz. Bag of Chocolate Chips (or any chocolate. Almond bark works best!)
2 TBS Mini Marshmallows ( I used the Jet-Puffed Mallow Bits)
2 TBS Cinnamon Toast Crunch Cereal
1 TBS Sprinkles

Directions

First youre going to want to line an 8x8 pan/dish with parchment paper. Then you want to microwave your chocolate til its soft. Then you can spread the chocolate evenly in the pan/dish.
Next you can sprinkle the marshmallows all over the chocolate.
Next you can sprinkle the cinnamon toast crunch over the chocolate.
Then you sprinkle the sprinkles all over the chocolate.
After all this, youre going to want to put this in the fridge so that the chocolate can harden. After its hardened (I keep it in for at least an hour or longer) you can take it out of the fridge. Then you can break it in to some pieces. You can break it in to as many pieces as youd like.
Thats all there is to it! Its a great treat for the holidays. I hope you all enjoy!