Christmas Dessert Dip Platter with Chocolate Wavy Lay's

• Vegetarian
• Gluten free

• Produce

  • 1 tsp Ginger, ground

• Condiments

  • 8 oz Marshmallow fluff
  • 3 tbsp Molasses

• Baking & Spices

  • 1/2 cup Brown sugar
  • 1 1/2 cups Chocolate chips
  • 1 tsp Cinnamon, ground
  • 1 Dark chocolate wavy lays
  • 1 Milk chocolate wavy lays
  • 1 dash Nutmeg
  • 1 tsp Peppermint extract
  • 1/4 cup Powdered sugar
  • 1/2 tsp Salt
  • 2 Sprinkle
  • 2 tsp Vanilla extract
  • 1/3 cup White sugar

• Nuts & Seeds

  • 1 Milk chocolate wavy lays covered with almond bits

• Dairy

  • 1 Stick Butter, unsalted
  • 24 oz Cream cheese

• Desserts

  • 1/4 cup Candy canes

Found on cookingwithjanica.com

Ingredients

• 1 Stick Unsalted Butter
• 8 oz Cream Cheese
• ¼ Cup Brown Sugar
• ⅓ Cup White Sugar
• 2 Teaspoons Vanilla Extract
• ½ Tsp Salt
• 1½ Cups Chocolate Chips
• Sprinkles, for garnish
• 1 8-ounce package cream cheese, softened
• ¼ cup brown sugar
• ¼ cup powdered sugar, sifted
• 3 Tablespoons molasses
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• dash nutmeg
• Sprinkles, for garnish
• 8oz Marshmallow Fluff
• 8oz Cream Cheese
• 1tsp Peppermint Extract
• ¼ Cup Crushed Candy Canes
• Milk Chocolate Wavy Lays
• Dark Chocolate Wavy Lays
• Milk Chocolate Wavy Lays Covered with Almond Bits
• (You can purchase these at Target)

Directions

• Add the butter, cream cheese, and sugars to a medium bowl. Cream for 2-3 minutes with a hand mixer.
• Add vanilla and salt. Mix another minute.
• Add chocolate chips and mix until just combined.
• Transfer to a serving bowl and garnish with sprinkles.
• Beat the cream cheese 1-2 minutes, until smooth.
• Add the rest of the ingredients and beat until well combined.
• Transfer to serving bowl and garnish with sprinkles.
• Add cream cheese, marshmallow cream, and peppermint extract to a medium bowl. Beat with a hand mixer until well combined.
• Add crushed candy canes & red food coloring. Mix until incorporated.
• Transfer to serving bowl and top with additional crushed candy canes.
• Place all serving bowls on a platter. Place Chocolate Wavy Lays in empty space around serving bowls.
• Serve immediately. Store leftovers in airtight containers in the fridge.