Cinnamon Cappuccino

• Vegetarian
• Gluten free

• Condiments

  • 2 tbsp Cinnamon syrup

• Baking & Spices

  • 1 cup Brown sugar
  • 1 tbsp Cinnamon
  • 1 tsp Vanilla extract
  • 1 Whipped cream and cinnamon

• Drinks

  • 1 Espresso

• Dairy

  • 1 Frothed milk

• Liquids

  • 1 1/2 cups Water

Found on simplystacie.net

Description

Ingredients

• 1 1/2 cups water
• 1 tbsp cinnamon
• 1 cup brown sugar
• 1 tsp vanilla extract
• Frothed milk
• Espresso
• 2 tbsp Cinnamon Syrup
• Whipped cream and cinnamon for garnish, if desired

Directions

• Cinnamon Syrup Boil water in a small saucepan on the stove. Add cinnamon and turn heat down to medium. Cook for 15 minutes. Stir in brown sugar and vanilla extract and continue to simmer on medium for another 10 minutes. Cinnamon Cappuccino Use the Cappuccino setting on the De’Longhi Magnifica S Cappuccino Smart to brew. I also used the 2x setting to make it taller. Pour 2 tbsp of cinnamon syrup into the cappuccino. Top with whipped cream and cinnamon, if desired.