Spicy Jalapeno Vinaigrette

• Produce

  • 1/4 cup Cilantro, fresh
  • 1 clove Garlic
  • 1 Lime, Juice of
  • 2 tbsp Parsley, fresh

• Condiments

  • 1 tsp Dijon mustard

• Baking & Spices

  • 1/4 tsp Pepper
  • 1/4 tsp Salt

• Oils & Vinegars

  • 1/2 cup Olive oil
  • 1 tbsp Red wine vinegar

• Other

  • 1 Small jalapeño or ½ of a larger jalapeño, seed removed and roughly chopped

Found on lisasdinnertimedish.com

Description

Ingredients

• 1 clove garlic, peeled and roughly chopped
• 1 small jalapeño or ½ of a larger jalapeño, seed removed and roughly chopped
• 2 tbsp fresh parsley
• ¼ cup fresh cilantro
• ¼ tsp salt
• ¼ tsp pepper
• 1 tsp dijon mustard
• 1 tbsp red wine vinegar
• juice of 1 lime
• ½ cup olive oil

Directions

• Combine all ingredients in a blender.
• Pulse until ingredients are finely minced and dressing has emulsified.
• Store tightly covered in the refrigerator.