Cinnamon Sugared Almonds

• Vegan
• Gluten free

• Baking & Spices

  • 1/2 tbsp Cinnamon
  • 1 cup Sugar

• Nuts & Seeds

  • 3 cups Almonds, whole raw

• Liquids

  • 1/4 cup Water

Found on somethingswanky.com

Ingredients

• 3 cups whole almonds, raw
• 1 cup sugar
• 1/2 tbsp. cinnamon
• 1/4 cup water

Directions

• In a large skillet or pot combine the sugar, cinnamon and water over medium-high heat until the sugar has dissolved.
• Add the almonds and stir constantly with a spoon or spatula, coating the almonds with the syrupy mixture.
• Keep stirring until the sugar crystallizes (this takes about 8-10 minutes) and it looks sandy. Dont stop stirring!
• Remove the pan from heat and scoop the almonds onto wax or parchment paper.
• Let the cinnamon almonds cool for a few minutes before serving.