Competition-Style Texas Chili

• Meat

  • 3 lbs Beef chuck, coarsely ground

• Produce

  • 2 Ancho chiles, dried
  • 3 Garlic cloves
  • 1 Onion, large
  • 1 tbsp Oregano

• Canned Goods

  • 2 qt Beef stock
  • 1 Chipotle chile en adobo

• Baking & Spices

  • 1 tsp Cayenne pepper
  • 1/2 cup Chili powder
  • 2 tsp Salt

• Nuts & Seeds

  • 2 tbsp Cumin, powder

• Other

  • 1 Each – 12 oz & 6 oz can, tomato paste

Found on unorthodoxepicure.com