Cookies ‘n Cream Parfait

• Vegetarian

• Baking & Spices

  • 1 8 oz container Cool whip, Lite

• Snacks

  • 1 package Oreo cookies

• Desserts

  • 1 2.1 oz package Chocolate pudding, fat free sugar free instant

Found on thepinningmama.com

Ingredients

• 1 2.1 oz package fat free sugar free instant chocolate pudding, prepared per package directions
• 1 package Oreo cookies, made into crumbs reserving one cookie for the top of each parfait
• 1 8 oz container Lite Cool Whip

Directions

• Make pudding per package directions and let set.
• Mix ½ cookie crumbs into Cool Whip.
• Fill a Ziploc bag with pudding and cut off a small section of one corner.
• Squeeze an even layer of pudding on the bottom of the cup.
• Fill a bag with Cool Whip mixture and make a layer on top of the pudding.
• Use a spoon to evenly spread cookie crumbs for the third layer.
• Repeat this layering process until you are to the top of the glass.
• Top with a dollop of Cool Whip and a whole Oreo cookie.