Corn and Chickpea Fiesta Salad with Cilantro-Lime Vinaigrette

• Vegan
• Gluten free

• Produce

  • 3 cups Cherry tomatoes
  • 2 cans Chickpeas
  • 1/4 cup Cilantro, fresh
  • 2 1/2 cups Corn, kernels
  • 1 English cucumber
  • 1 clove Garlic
  • 1 Green bell pepper
  • 1/2 Red onion

• Condiments

  • 4 tbsp Lime juice

• Baking & Spices

  • 1/2 tsp Pepper
  • 1 tsp Salt

• Oils & Vinegars

  • 1/2 cup Olive oil, Extra Virgin

Found on ateaspoonofhappiness.com