Crab Rangoon Pizza

• Seafood

  • 1/2 cup Crab meat

• Produce

  • 1 1/2 tbsp Chives
  • 2 Garlic cloves
  • 1 1/2 tbsp Green onion

• Condiments

  • 1 Chili sauce, sweet
  • 1 1/4 tsp Lemon juice, freshly squeezed
  • 1/3 cup Mayonnaise
  • 1 tsp Worcestershire sauce

• Baking & Spices

  • 2 1/4 cups All-purpose flour
  • 1/4 oz Pizza yeast
  • 3/4 tsp Salt
  • 1 Salt and pepper
  • 1 1/2 tsp Sugar

• Oils & Vinegars

  • 3 tbsp Olive oil, Extra Virgin

• Bread & Baked Goods

  • 4 Wonton wrappers

• Dairy

  • 1 8 Ounce Package Cream cheese
  • 1 cup Mozzarella cheese
  • 1/2 cup Parmesan cheese
  • 1/4 cup Sour cream

• Liquids

  • 2/3 cup Water

Found on bakingbeauty.net

Description

Ingredients

• For the Pizza Crust
• 2¼ Cups All Purpose Flour
• ¼ Oz. Pizza Yeast
• 1½ Teaspoons Sugar
• ¾ Teaspoon Salt
• ⅔ Cup Warm Water
• 3 Tablespoons Extra Virgin Olive Oil
• For the Crab Rangoon Pizza
• 1 8 Ounce Package Cream Cheese, Softened
• ⅓ Cup Mayonnaise
• ¼ Cup Sour Cream
• ½ Cup Crab Meat, Shredded (Divided)
• 1 Cup Mozzarella Cheese, Shredded (Divided)
• ½ Cup Parmesan Cheese, Shredded (Divided)
• 1¼ Teaspoons Lemon Juice, Freshly Squeezed
• 2 Garlic Cloves, Minced
• 1½ Tablespoons Green Onion, chopped
• 1½ Tablespoons Chives, Chopped
• 1 Teaspoon Worcestershire sauce
• Salt and Pepper, To Taste
• 4-5 Wonton Wrappers, Cut Into Thin Strips
• Sweet Chili Sauce, For Garnish

Directions

• For the Pizza Crust
• Preheat oven to 450 degrees F.
• Mix flour, yeast, sugar, and salt together. Add warm water and oil. Mix for 1-2 minutes.
• Gradually add the remaining flour/water alternating a little at a time.
• Knead on a floured surface with greased hands for 4-6 minutes or until dough no longer sticks to your fingers.
• Press or roll into a circle.
• For the Crab Rangoon Pizza
• Preheat oven to 400 degrees F. Slice the wonton wraps in small thin strips. Place on baking sheet, and spray with non stick cooking spray. Cook for 2-3 minutes per side or until golden brown. Turn oven up to 450 degrees F.
• In a large bowl combine cream cheese, mayonnaise, sour cream, ¼ cup of crab meat, ¼ cup of mozzarella cheese, ¼ cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper.
• Evenly spread mixture onto the top of pizza crust. Top with remaining crab meat and cheese.
• Bake at 450 degrees for 14-16 minutes or until cheese is melted.
• Top with wonton strips and drizzle with sweet chili sauce.