Cranberry sauce oatmeal bars

• Vegetarian

• Refrigerated

  • 2 Eggs

• Condiments

  • 2 cups Cranberry sauce, Homemade

• Pasta & Grains

  • 2 cups Oats

• Baking & Spices

  • 2 cups All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1/2 cup Brown sugar
  • 1/2 tsp Salt

• Dairy

  • 2 sticks 1 cup butter

Found on savorytooth.com

Description

Directions

• Combine oats, flour, brown sugar, baking powder, baking soda, and salt in a large mixing bowl. Mix well and break up any clumps.
• Add beaten eggs and melted butter to the bowl. Mix well until the eggs and butter are soaked up by the mixture.
• Prepare a buttered 11 x 8.5 inch (2 quart) baking dish. Spread about 2/3 of the mixture along the bottom of the baking dish, pressing down flat. Then spread cranberry sauce as the middle layer. Lastly, spread the remaining 1/3 of the mixture as the top layer.
• Bake at 350 F for 30 minutes. Let cool and cut into bars.

Nutrition