Creamy Whipped Feta and Mashed Cauliflower Mash

• Vegetarian

• Produce

  • 1 medium head Cauliflower
  • 2 tbsp Chives, Fresh
  • 2 Green onions
  • 2 tbsp Parsley, fresh

• Baking & Spices

  • 1 Salt and pepper

• Dairy

  • 2 tbsp Butter, salted
  • 1/2 cup Danish feta
  • 1/4 cup Greek yogurt
  • 1 Milk

Found on wholefoodbellies.com

Description

Directions

• Place the cauliflower in a steamer over boiling water and steam until tender, about 10 minutes
• Pop the steamed cauliflower into a large bowl with the butter, greek yogurt  and feta and blitz with a handheld blender until creamy. Alternatively pop into the food processor and process until smooth, or use a handheld masher (although the results wont be as smooth)
• Add in the green onions, chives and parsley and mix well to combine
• Salt and pepper to taste. If a creamier result is needed, then add in some milk until you reach the desired consistency. Serve and enjoy