Crispy Onion Chicken

• Gluten free
• Paleo

• Meat

  • 4 Chicken breasts, boneless skinless

• Produce

  • 1 1/2 cups French's fried onions

• Condiments

  • 1/2 cup Honey mustard

Found on life-in-the-lofthouse.com

Description

Ingredients

• 4 boneless, skinless chicken breasts
• 1/2 cup honey mustard
• 1 1/2 cups French’s fried onions, crushed

Directions

• Preheat oven 375° F. Spray a baking sheet with non-stick spray or cover with foil (and spray foil w/ non-stick spray) for easy clean-up. Place honey mustard in a medium bowl. Place crushed fried onions in a separate medium bowl. Coat each chicken breast in honey mustard then coat in crushed fried onions. Carefully lay coated chicken on baking sheet. Sprinkle tops of the chicken with a little more of the crushed fried onions. Bake for 25-30 minutes or until chicken is thoroughly cooked.