Crispy Parmesan Fries with Roasted Garlic Aioli

• Vegetarian
• Gluten free

• Produce

  • 2 1/2 tsp Basil, dried
  • 1 head Garlic
  • 1/2 Lemon
  • 8 1/2 tsp Powdered garlic
  • 1 lb Russet potatoes
  • 5 1/2 tsp Thyme, dried

• Refrigerated

  • 1/4 cup Almond milk

• Baking & Spices

  • 2 1/2 tsp Pepper
  • 6 1/2 tsp Salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 1 cup Greek yogurt, non-fat plain
  • 1/2 cup Parmesan, grated
  • 1/4 Parmesan, grated

Found on thehousewifeintrainingfiles.com