Crispy Potato Roast

Prepare: 25M
Total: 2H 15M

Crispy Potato Roast

Diets

Vegetarian
Gluten free

Ingredients

Produce
- 4 lbs Russet potatoes
- 4 Shallots
- 8 sprigs Thyme

Baking & Spices
- 1/2 tsp Red pepper flakes
- 1 Salt, Coarse

Oils & Vinegars
- 3 tbsp Olive oil, Extra Virgin

Dairy
- 3 tbsp Butter, unsalted

Time
Prepare: 25M
Total: 2H 15M

Found on marthastewart.com

marthastewart.com

25719 2582 2017-07-11 15:22:01

Title:	Crispy Potato Roast
Descrition:	The thinner the potatoes are cut, the crispier they'll become in the oven.

Crispy Potato Roast

Produce
- 4 lbs Russet potatoes
- 4 Shallots
- 8 sprigs Thyme

Baking & Spices
- 1/2 tsp Red pepper flakes
- 1 Salt, Coarse

Oils & Vinegars
- 3 tbsp Olive oil, Extra Virgin

Dairy
- 3 tbsp Butter, unsalted

The first person this recipe

marthastewart.com

25719 2582

Found on marthastewart.com

Site Name

Martha Stewart

Site Title

Crispy Potato Roast

Site Description

The thinner the potatoes are cut, the crispier they'll become in the oven.

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