Crock-Pot Fudge Recipe | Vanilla Fudge

Crock-Pot Fudge Recipe | Vanilla Fudge

  • Prepare: 5M
  • Cook: 7M
  • Total: 12M
Crock-Pot Fudge Recipe | Vanilla Fudge

Crock-Pot Fudge Recipe | Vanilla Fudge

Diets

  • Vegetarian

Ingredients

  • Baking & Spices

    • 2 tsp Vanilla
  • Snacks

    • 10 oz White chocolate chips or melting wafers
  • Dairy

    • 2 tbsp Butter
    • 2/3 cup Condensed milk, sweetened
  • Time
  • Prepare: 5M
  • Cook: 7M
  • Total: 12M

Found on

Description

Julie Blanner is the voice behind the stylish lifestyle blog filled with do-it-yourself inspiration for effortless entertaining, home design and thoughtful gift-giving.

Ingredients

  • 10 oz white chocolate chips or melting wafers
  • ⅔ c sweetened condensed milk
  • 2 Tbsp butter
  • 2 tsp vanilla
  • optional: sprinkles or nuts

Directions

  • Combine white chocolate, sweetened condensed milk, butter and vanilla in your Crock-Pot® slow cooker on high heat for 7-10 minutes, until melted.
  • Stir until smooth and pour into small greased or parchment lined baking dish or loaf pan.
  • Note: if you grease, allow it to sit 5 minutes before cutting and serving for easy removal.
  • Optional: add sprinkles or top with them.
  • Serves: 15
  • Prepare: 5 mins
  • Cook Time: 7 mins
  • TotalTime:
julieblanner.com

julieblanner.com

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Title:

Foolproof Crock-Pot® Fudge Recipe | Vanilla Fudge

Descrition:

Easy Crock-Pot fudge recipe, in just 10 minutes! This foolproof vanilla fudge recipe is so delicious and always a crowd pleaser!

Crock-Pot Fudge Recipe | Vanilla Fudge

  • Baking & Spices

    • 2 tsp Vanilla
  • Snacks

    • 10 oz White chocolate chips or melting wafers
  • Dairy

    • 2 tbsp Butter
    • 2/3 cup Condensed milk, sweetened

The first person this recipe

julieblanner.com

julieblanner.com

753 9

Found on julieblanner.com

Julie Blanner entertaining & home design that celebrates life

Foolproof Crock-Pot® Fudge Recipe | Vanilla Fudge

Easy Crock-Pot fudge recipe, in just 10 minutes! This foolproof vanilla fudge recipe is so delicious and always a crowd pleaser!