Diabetic Friendly Blueberry Muffins

• Vegetarian

• Produce

  • 1 cup Blueberries, fresh
  • 1 tsp Lemon rind
  • 1 tsp Orange rind

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 3/4 cups All-purpose flour
  • 1/2 tsp Allspice, ground
  • 2 tsp Baking powder
  • 1/4 tsp Salt
  • 3 tbsp Splenda sugar substitute
  • 3 tbsp Sugar
  • 1 tsp Vanilla extract

• Oils & Vinegars

  • 1 Cooking spray
  • 1/4 cup Vegetable oil

• Dairy

  • 3/4 cup Milk, nonfat

Found on food.com