Easy and Fresh Salmon Burgers

• Seafood

  • 1 lb Salmon, fillet

• Produce

  • 1 pinch Chili pepper flakes
  • 1/2 cup Yellow onion

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1/3 tsp Pepper
  • 1/2 cup Red pepper
  • 1/2 tsp Salt

• Other

  • ½ cup Panko style crumbs (Almond meal can be substituted for you GF folks

Found on laughingspatula.com

Description

Directions

• Remove skin from salmon fillet and mince salmon.
• Add minced salmon and remaining ingredients to bowl and combine.
• Careful not to over handle.
• Form into 3 large or 4 small patties about 1/2 inch thick
• Heat grill pan or BBQ to medium to medium high.
• Cook 4 minutes on each side or until completely cooked through and center feels slightly firm.
• These cook fast - careful not to over cook or will become dry.