Easy Hot Turkey Sandwiches

• Meat

  • 1/2 tsp Poultry seasoning
  • 1 lb Turkey

• Canned Goods

  • 32 oz Chicken broth

• Baking & Spices

  • 1 1/2 tsp Black pepper
  • 1 cup Flour

• Dairy

  • 2 stick Butter

• Liquids

  • 2 cup Water

Found on cincyshopper.com

Description

Ingredients

• 2 stick Butter
• 1 cup Flour
• 1 1/2 tsp Black Pepper
• 1/2 tsp Poultry Seasoning
• 32 oz Chicken Broth
• 2 cup Water
• 1-1.5 lb sliced Turkey

Directions

• In a large pan, melt butter over medium heat.
• Add pepper and poultry seasoning.
• Slowly add in flour, whisking constantly, until smooth and blended.
• Gradually whisk in broth and water while bringing to a boil.
• Reduce heat to low.
• Distribute sliced turkey through gravy and allow to warm.
• Serve over sliced bread with mashed potatoes and a vegetable.