Eggplant roulades with feta

• Vegetarian

• Produce

  • 1/4 cup Dill
  • 1 Dill
  • 1 Eggplant, large
  • 1 Garlic clove, large
  • 1 Tomato, small

• Condiments

  • 1/2 cup Balsamic vinegar

• Baking & Spices

  • 1 tsp Paprika

• Oils & Vinegars

  • 2 tbsp Olive oil

• Nuts & Seeds

  • 1/3 cup Walnuts

• Bread & Baked Goods

  • 8 slices Bread, toasted

• Dairy

  • 1 cup Feta cheese
  • 2 tbsp Yogurt, plain low-fat

Found on cooktoria.com