Eggs Fried with Tomato in Bell Pepper Ring

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 Bell pepper
  • 1 Dill, Leaf of fresh
  • 1 Tomato

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 Salt and ground black pepper

• Dairy

  • 1 Butter

Found on enjoyyourcooking.com

Description

Ingredients

• 2 eggs
• 1 tomato
• 1 bell pepper
• Butter
• Salt and ground black pepper to taste
• Leaf of fresh dill for decoration

Directions

• Prepare ingredients: pick big and wide bell pepper, smaller tomato and eggs: Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 1
• Rinse bell pepper, remove stem and seeds and cut 2 big rings about 1/3” thick. Warm up skillet over moderate low heat and grease it with butter, add them to the skillet and fry on one side for about 3 mins: Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 2
• Slice 2 thin circles of tomato and position them in the middle of the bell pepper rings and season with salt and fry for 1-2 mins more (btw, you will not need the remaining part of the bell pepper as well as tomato, you can use them for decoration however): Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 3
• Carefully crack an egg into one of the bell pepper rings right over the tomato, don’t worry if a bit of egg white gets out, you can simply remove it later on (but if too much spills that is a sign to get bigger bell pepper, or slice rings thicker, or use smaller eggs): Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 4
• And then repeat with another one: Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 5
• Season with salt and ground black pepper: Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 6
• Cook eggs until cooked though the way you like (use lid if you want them medium or well done): Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 7
• Turn heat off, carefully remove egg white around bell pepper rings with spatula, decorate with fresh dill and serve with toasts: Eggs Fried with Tomato in Bell Pepper Ring Recipe: Step 8