Extra Virgin Olive Oil Herb Dip

• Vegan
• Gluten free
• Paleo

• Produce

  • 1/4 tsp Basil
  • 2 cloves Garlic, fresh
  • 1/4 tsp Oregano
  • 1/4 tsp Rosemary

• Baking & Spices

  • 1 Black pepper, freshly ground
  • 1/4 tsp Kosher salt
  • 1 pinch Red pepper flakes

• Oils & Vinegars

  • 1/4 cup Olive oil, Extra Virgin

Found on mybakingaddiction.com

Description

Ingredients

• 1/4 teaspoon oregano
• 1/4 teaspoon basil
• 1/4 teaspoon rosemary
• 1/4 teaspoon kosher salt (or according to your taste)
• freshly ground black pepper
• 1 pinch red pepper flakes
• 2 cloves fresh garlic, minced
• 1/4 cup extra virgin olive oil

Directions

• In a small bowl, mix together the dry spices. Add crushed garlic, stirring to combine and moisten the herbs. Transfer herb mixture to a small dish or bowl. Pour olive oil over herb mixture. Serve with fresh bread.